Latest Articles | This is Canberra

Five minutes with Avtar Singh, Water's Edge Restaurant

Five minutes with Avtar Singh, Water's Edge Restaurant

28 August 2023 | By Claire Sams

Meet the Growers: Fiona Buining shares her vision for urban farming in Canberra

Meet the Growers: Fiona Buining shares her vision for urban farming in Canberra

27 August 2023 | By Lucy Ridge

Homing in on our oldest family business: Cusack's is a Canberra region success story

Homing in on our oldest family business: Cusack's is a Canberra region success story

27 August 2023 | By Sally Hopman

Kingston restaurant Onzieme named ACT's best at industry awards night

Kingston restaurant Onzieme named ACT's best at industry awards night

26 August 2023 | By Travis Radford

'It's your shout': Tumut River Brewing Co puts out an SOS to keep the doors open

'It's your shout': Tumut River Brewing Co puts out an SOS to keep the doors open

25 August 2023 | By Chris Roe

Whisk'd Away's crumpets and butters might have you reconsidering Saturday avo toast brunches

Whisk'd Away's crumpets and butters might have you reconsidering Saturday avo toast brunches

24 August 2023 | By Michelle Taylor

What's a stay at Jamala Wildlife Lodge actually like?

What's a stay at Jamala Wildlife Lodge actually like?

23 August 2023 | By Claire Fenwicke

How do you know how 'local' your food really is?

How do you know how 'local' your food really is?

23 August 2023 | By Lucy Ridge

Five minutes with Scott Thompson, Piccolo Market Coffee

Five minutes with Scott Thompson, Piccolo Market Coffee

22 August 2023 | By Claire Sams

Blockbusters on horizon for Canberra Symphony Orchestra 2024 season

Blockbusters on horizon for Canberra Symphony Orchestra 2024 season

21 August 2023 | By Ian Bushnell

Tickets go on sale for Floriade's NightFest

Tickets go on sale for Floriade's NightFest

21 August 2023 | By Ian Bushnell

Marketplace Gungahlin 'levels up' with 20 new shops and playground

Marketplace Gungahlin 'levels up' with 20 new shops and playground

18 August 2023 | By Travis Radford

Rare Egyptian treasures coming soon to the National Museum

Rare Egyptian treasures coming soon to the National Museum

17 August 2023 | By Sally Hopman

Pick apart the mystery being served up by Fenway Public House's new head chef Jacob Jankovic

Pick apart the mystery being served up by Fenway Public House's new head chef Jacob Jankovic

16 August 2023 | By Claire Fenwicke

Take 3: Lakeside restaurants to keep you warm this winter without skimping on the view

Take 3: Lakeside restaurants to keep you warm this winter without skimping on the view

15 August 2023 | By Travis Radford

Korean and Japanese importers excited by Canberra's world-class boutique wines

Korean and Japanese importers excited by Canberra's world-class boutique wines

15 August 2023 | By Katrina Condie

Hot in the Suburbs: A round of applause for Bravo

Hot in the Suburbs: A round of applause for Bravo

14 August 2023 | By Lucy Ridge

Hot in the City: Anatolia showcases the classy side of Turkish and Mediterranean cuisines

Hot in the City: Anatolia showcases the classy side of Turkish and Mediterranean cuisines

13 August 2023 | By Lucy Ridge

In a pickle: Preserving against the cost of living crisis

In a pickle: Preserving against the cost of living crisis

12 August 2023 | By Lucy Ridge

Lederhosen, beer and schnitzel! Oktoberfest set to bring best of German culture back to Canberra

Lederhosen, beer and schnitzel! Oktoberfest set to bring best of German culture back to Canberra

11 August 2023 | By Claire Sams

Gym Meals Direct tries to reuse or recycle all their packaging. Here's how

Gym Meals Direct tries to reuse or recycle all their packaging. Here's how

11 August 2023 | By Katrina Condie

Five minutes with Matt Thiele, Cypher Brewing Co.

Five minutes with Matt Thiele, Cypher Brewing Co.

10 August 2023 | By Lucy Ridge

Canberra artist draws on old piece of farm wire to create prizewinning work

Canberra artist draws on old piece of farm wire to create prizewinning work

9 August 2023 | By Sally Hopman

First Looks: Louis brings French fine dining to Barton

First Looks: Louis brings French fine dining to Barton

9 August 2023 | By Lucy Ridge

Daana to close less than a year after being named Australia’s best Indian restaurant

Daana to close less than a year after being named Australia’s best Indian restaurant

8 August 2023 | By Travis Radford

Odd jobs: Parliament's Hansard reporters 'learn about 20 different topics in a day'

Odd jobs: Parliament's Hansard reporters 'learn about 20 different topics in a day'

8 August 2023 | By James Coleman

Max Brenner staff smash 100 kg of chocolate to mark opening of new Civic cafe

Max Brenner staff smash 100 kg of chocolate to mark opening of new Civic cafe

7 August 2023 | By James Coleman

Hot in Franklin: Little Lanka is a LOT delicious

Hot in Franklin: Little Lanka is a LOT delicious

6 August 2023 | By Lucy Ridge

The Shearer’s Quarters at Mona Farm: premium accommodation and contemporary art against a historic backdrop

The Shearer’s Quarters at Mona Farm: premium accommodation and contemporary art against a historic backdrop

6 August 2023 | By Michelle Taylor

Suburban success story Two Blind Mice adds brekkie and live music

Suburban success story Two Blind Mice adds brekkie and live music

5 August 2023 | By Dione David

Canberra Fair wows at National Convention Centre

Canberra Fair wows at National Convention Centre

5 August 2023 | By Dione David

Art on the water: Arthur Boyd's Bundanon is a beautiful experience

Art on the water: Arthur Boyd's Bundanon is a beautiful experience

4 August 2023 | By Genevieve Jacobs

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