A culinary and cultural journal for the nation's capital

About Sally Hopman

Long time Canberra journalist Sally Hopman will be familiar to readers from her years at The Canberra Times, where she wrote extensively about Canberra and the Capital Region before joining the National Library.

She began her career as a cadet journalist in Nowra and claims to have worked on some of the best and worst newspapers in the country - and learned rather a lot in the process.

When not writing, Sally collects snowdomes, take photographs of trees (mostly the same one), lives and breathes life on a Yass Valley sheep farm, volunteers at Vinnies and rounds up Beswick china animals and real rescue dogs – not necessarily in that order.

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