A culinary and cultural journal for the nation's capital

Food & Drink

Concierge 2015 is go!

Alex Tricolas

Yes folks, it’s been a long and laborious task, but Concierge, the newly rebranded guide to Canberra’s hospitality offer is finally published. This year’s cover features the weirdly photogenic master of French cuisine Clement Chauvin, and inside, you can find some pretty spot-on information about his lovely new restaurant, along with a bunch of great places to eatr, drink and enjoy our city. Previously known as plain old (you guessed it) This is Canberra, the new look publication is a result of a collaboration with those creative whizkids at Coordinate, and is produced for the information of Canberra’s hotel guests, parliamentary staffers and diplomatic community. That said, there are a few extra copies floating around, so if you want to get your mitts on one, let us know.

This entry was posted in Food & Drink.

What's Your Opinion?

Top